The course aims to offer people who wish to work in the hospitality sector (hotels, tourism, F&B) knowledge over a wide range of tasks, such as housekeeping, food and beverage service, maintenance, security. Participants will also learn the secrets of what is called professional behaviour/appearance.
• Health Services Consultant (Apr’23)
• Plumbers (Apr’23)
• Skippers (May’23)
• Kitchen Assistants(May’23)